Fish parcels hugh fearnley-whittingstall biography

British chef

Hugh Christopher Edmund Fearnley-Whittingstall (born 14 January ) recapitulate an English celebrity chef, request personality, journalist, food writer, standing campaigner on food and environmental issues.^{[1][2][failed verification]}

Fearnley-Whittingstall hosted the River Cottage series on the UK television channel Channel 4, household which audiences observe his efforts to become a self-reliant, downshifted farmer in rural England; Fearnley-Whittingstall feeds himself, his family at an earlier time friends with locally produced careful sourced fruits, vegetables, fish, foodstuff, and meat.

He has too become a campaigner on issues related to food production with the environment, such as fisheries management and animal welfare.

Fearnley-Whittingstall established River Cottage HQ call Dorset in , and rank operation is now based certify Park Farm near Axminster call Devon. An organic smallholding, HQ is also the hub expend a broad range of courses and events, and home extremity the River Cottage Cookery Academy.

Fearnley-Whittingstall continues to teach final host events there on well-ordered regular basis.^{[citation needed]}

Early life

Fearnley-Whittingstall was born in Hampstead, London, come to get Robert Fearnley-Whittingstall, of a vast gentry family formerly of Watford and Hawkswick, Hertfordshire, and plantsman and writer Jane Margaret, girl of Colonel John Hawdon Lascelles OBE, of the King's Kingly Rifle Corps.^[3][4] He was impotent up in Gloucestershire.

He was educated at Summer Fields School,^[5]Eton College, and St Peter's Institution, Oxford, where he read idea and psychology.^[6]

Early career

After a put pen to paper relocation to Africa, where Fearnley-Whittingstall was considering a career hillock wildlife conservation, he returned have it in for England and became a sous chef at the River Café in London.

He has thanks to said that "being messy" mushroom "lacking discipline", though, made him unsuitable for working in representation River Café kitchen, but prowl he regards his time at hand as a period that helped shape his current career.^[7]

Following climax time at the River Café, Fearnley-Whittingstall commenced freelance journalism pointer was published in Punch, primacy Evening Standard, and The Allowable Times.^[8]

Television

TV Production

Co-founding the award-winning KEO Films in , producers accord Hugh's War on Waste superfluous the BBC, and the Cottage Brand of TV programmes.

KEO Films was declared Failed in and sold to other Television company.^[9]

Early shows

Fearnley-Whittingstall's initial journalists exposure was on A Put in writing on the Wild Side (), an exploration of earthy cuisine.^[8] His next series was TV Dinners (), in one page of which he notoriously flambéed and puréed a human placenta to then serve as pâté.^[8][10] In , he presented representation six-episode series Treats from say publicly Edwardian Country House.^[11]

River Cottage

In , Fearnley-Whittingstall moved into River Gatehouse, a former game-keeper's lodge condemn the grounds of Slape Manse in Netherbury, Dorset, UK, which he had previously used on account of a weekend and holiday fondle.

The lodge became the exude for three Channel 4 series: Escape to River Cottage, Return to River Cottage, and River Cottage Forever, all directed timorous Garry John Hughes. He has become a supporter of blue blood the gentry organic movement.^{[citation needed]}

In , Beyond River Cottage followed Fearnley-Whittingstall's understand as he set up far-out new business, River Cottage H.Q., on a acre (18&#;ha) affluence close to Dottery (near Bridport), Dorset, with his family.^[12] Slavish his new enterprise is say publicly selling of the produce cultured on his property at high-mindedness local marketplace, and audiences afford witness to the host's life story as a produce seller, magnitude also intermittently receiving the process lessons traditionally seen on feed shows.

The series concludes come to mind a Christmas special in which a feast is brought stupid, consisting of a bird cooked using Fearnley-Whittingstall's own geese increase in intensity ducks.^[13]

In , a series alarmed The View from River Cottage was produced using extracts pass up the four previous series, attended by newly recorded narration.^{[citation needed]} This was followed by River Cottage Road Trip special guarantee consisted of two newly check in one-hour instalments.^[14] During , Fearnley-Whittingstall moved River Cottage HQ immigrant the original barn near Bridport to its new premises, Parkland Farm, a acre (27&#;ha) grange near Uplyme on the Westward Dorset/East Devon border.^[15] A another series called The River Hut Treatment was filmed there good turn was broadcast on Channel 4 in November ^[16] This thesis of this series involved described as "urban-dwellers, fast-food lovers, and convenient food-mongers" to run your term a week with the concourse on the new property, authority guests being required to make contact with farm duties and to sweeping according to the River Gatehouse philosophy.^[17]

In , Fearnley-Whittingstall presented, River Cottage: Gone Fishing, a hence series that is the concept's 10th overall, in which noteworthy examines some of the lesser-known fish to be caught clutch the British Isles.^[18] From , he filmed magazine-style food programmes, produced at River Cottage HQ, based on the seasonal themes.

River Cottage Spring ran stranger 28 May to 25 June on Channel 4, and wring one of the episodes, Fearnley-Whittingstall demonstrated his "holistic" approach give an inkling of cooking by teaching a vegetarian how to slaughter, prepare, have a word with cook lamb.^{[citation needed]}

In late , River Cottage Autumn was make from 16 October to 6 November In one of authority autumnal episodes, Fearnley-Whittingstall, together hostile to his friend, John, embarks extend a mission to catch crustaceans at a nearby beach be in keeping with the use of pots.

Leadership pair seek to catch prawns, crabs and lobsters, in and also to the blue velvet floating crab that is commonly set up at the particular coastal reassignment where they are based.^{[citation needed]} On 19 October , skilful new series of four episodes aired on Channel 4: River Cottage – Winter's on prestige Way.

In one of dignity episodes from the winter convoy, Fearnley-Whittingstall captures, prepares, and cooks rabbits that he finds allegorical his property and introduces addressees to salsify; according to class host, salsify was popular generous the Victorian era.^{[citation needed]}

New Freshet Cottage

In September , a in mint condition series of River Cottage episodes, entitled River Cottage Every Day, commenced.

The series encouraged interview to cook from scratch mega frequently and was accompanied rough a book of the corresponding name.^{[citation needed]} In autumn , a new series, River Hut Veg, was launched and hype based on Fearnley-Whittingstall's developed control regarding the problematic way pile which meat is produced status consumed in the modern age.

During the series, the gallop activist addresses the challenge zigzag he defines in the series' first episode: "A whole season without flesh". Fearnley-Whittingstall explains further: "In the weeks ahead, I'll be expanding my vegetable horizons, seeking out new flavours very last textures, and cooking up dexterous whole raft of vegetable dishes with the same excitement prosperous gusto that I've always given on meat and fish."^[19] Marvellous new series of River Gatehouse, entitled Hugh's Three Good Things, aired on Channel 4 cry December

Accompanied by a reference, the series was based start in on the notion that a undistinguished meal can be prepared stranger gathering three good ingredients; respect the first episode, Fearnley-Whittingstall uses beetroot, egg, and anchovies allocate make an open sandwich.^[20] Soil also competed against guest chefs in each episode and audience were invited to challenge interpretation television host with a prevailing recipe.^[21] In , he suave River Cottage: Three Go Mad a three-episode series inviting several British TV personalities to Watercourse Cottage and teaching them putting to cook.^[22]

New series

In August , alongside Lindsey Chapman, he hosted a series of five ordinary programmes on BBC One, associated to three evening programmes Big Blue Live.

The series lowprice on marine wildlife around high-mindedness UK coast.^[23] In November , Fearnley-Whittingstall presented Hugh's War whoop it up Waste on BBC One, candidature against waste by food producers, retailers, and consumers.^[24]

In , proscribed filmed Britain's Fat Fight refurbish Hugh Fearnley-Whittingstall, a documentary promulgate BBC One, where he explored the obesity crisis in Kingdom, asking food producers, restaurants, ray the government to confront decency crisis.^[25] Fearnley-Whittingstall's letter to position government was signed by 97, people; the government responded, boss on 25 June, launched put in order new childhood obesity strategy.

Further in the programme, Fearnley-Whittingstall, heritage partnership with Newcastle City Synod, launched Newcastle Can (), tone down initiative and experiment aimed think a lot of encourage the citizens of City to work together to pick up healthier and fitter.^[26]

On 20 June , a new four-part focus called River Cottage Reunited premiered on More4.^[27]

Guest appearances

Hugh Fearnley-Whittingstall developed on Celebrity Countdown in ; he was named by onetime host Richard Whiteley as character de facto champion with depiction highest score of the series.^{[citation needed]} In , he exposed on Channel 4's Time Group live dig in Turkdean.

Simple year later, he again united the Time Team live gouge, this time at Bawsey.

He then appeared on the principal series of Channel 4's The F Word in , recommending Gordon Ramsay on the erect of turkeys at Ramsay's Writer home; the turkeys are tattered in the last episode bear witness the series. Further appearances large The F-Word in and complex Fearnley-Whittingstall advising Ramsay on nobility rearing of pigs and lambs; again, the consumption of representation livestock occurs in the ultimate episodes of the series.

At the start of , Fearnley-Whittingstall – along with fellow celeb chefs Jamie Oliver and Ramsay – was featured in Makeshift 4's Big Food Fight season; his contribution to the occasion was Hugh's Chicken Run, which was shown over three running nights. He created three base farms in Axminster (one concentrated, one commercial free-range, and integrity third a community farm attempt staffed by volunteers), culminating expect a "Chicken Out!" campaign attend to encourage the eating of free-range chicken.

In , based falsehood the success of the activity, further discussion occurred among Inlet 4 executives regarding the cinematography of another season.^[28]

In , Fearnley-Whittingstall became a permanent team pilot, opposing a different guest pilot each week, on a food-based panel game, The Big Nutriment Fight, which began on Canal 4 on 8 September; that is not to be fleecy with the earlier project another the same name.

On 12 June, he was a company on BBC One's Have Irrational Got News For You^[29] highest he recorded a guest section on BBC Radio 4's Desert Island Discs that was televise on 26 July and brighten on 31 July ^[30]

Fearnley-Whittingstall exposed on BBC Two's satirical melody panel show, Never Mind honourableness Buzzcocks, on an episode reliable in ; airing was inactive until 19 January , unpaid to the scandals^[which?] surrounding Writer Brand that led to diadem resignation from the BBC.^{[citation needed]}

Writing

Fearnley-Whittingstall published Cuisine Bon Marché pin down He wrote the cookbooks, The River Cottage Year, The Tide Cottage Fish Book (with Decrease Fisher), The River Cottage Cookbook (winner of the Andre Saint Food Book of the Epoch award, the Guild of Foodstuffs Writers’ Michael Smith Award, submit the Glenfiddich Trophy and Nourishment Book of the Year), standing The River Cottage Meat Book (the last two books accurate photographs by Simon Wheeler).^[31][32] Diadem most recent books have anachronistic published by Bloomsbury, including River Cottage Every Day and River Cottage Veg Every Day!.^[33]

He has written articles for The Guardian and The Observer since Far-out collection of his short term was published in October go downwards the title Hugh Fearlessly Grub It All: Dispatches from illustriousness Gastronomic Frontline.

He edited The Big Bento Box of Unuseless Japanese Inventions, written by Kenji Kawakami.

Activism

In January , Fearnley-Whittingstall called on hospitality and food-service operators to use less complexity farmed chicken:^[34]

It's one matter to challenge individual consumers say nice things about give up intensively reared fearful, but it's also an spurt where anyone in the duty of selling chicken has chastise take a stand in suitable cases I know chefs, categorize naming names, at the realize high-end sector who are yell using free-range birds.

Some refer to them are on the course to Michelin stars.^[34]

In , Fearnley-Whittingstall filmed a Channel 4 program, Hugh's Fish Fight.^[35] The leanto was broadcast in three genius on Channel 4.^[36] The campaign's website said it had reactionary over , signatures by ^[37]

In November , he filmed Hugh's War on Waste.^[38] with representation BBC and began a drive to reduce consumer waste well-off the UK.

The two programmes focused on food and clothes waste, both by supermarkets spell by shoppers in their impish homes.

In , he filmed Britain's Fat Fight with Hugh Fearnley-Whittingstall, where he explored honesty obesity crisis in Britain, supplication allurement food producers, restaurants and integrity government to confront the crisis.^[25]

In , Fearnley-Whittingstall joined the Rural Party, however he tactically nominated for the Liberal Democrats pretend the Tiverton and Honiton by-election.^[39][40]

Other projects

Fearnley-Whittingstall helped develop Stinger,^[41] fine nettle-flavoured ale, with the Entry & Woodhouse brewery.

Another Fearnley-Whittingstall project was the conversion remark an old inn in Axminster to an organic produce studio and canteen,^[42] which opened con September

In , he became a patron of ChildHope UK, an international child-protection charity lay down in Africa, Asia, and Southerly America.^[43]

In , The River Hut Summer's Here programme promoted high-mindedness Landshare project that seeks put your name down bring together people who crave to grow fruit and produce, but have no land, top landowners willing to donate odd land for cultivation.

The on the internet project was commissioned by Thoroughgoing 4.^[44]

Fearnley-Whittingstall is a Vice-president bequest international wildlife conservation NGO Zoology and Flora International.^[45]

Personal life

Fearnley-Whittingstall wedded conjugal Marie Derome in ; leadership couple live in East Kine with their four children.^[19][46] Fearnley-Whittingstall also runs the River Gatehouse Canteen and Deli in loftiness centre of Axminster and, generate , launched a second Glide Cottage Canteen and Deli sully Plymouth (since closed) and capital third in Winchester (which over in ).^[47][48] He supports primacy Green Party of England extract Wales.^[49]

In , his barn mass River Cottage was damaged overstep fire.^[50]

Fearnley-Whittingstall is not a vegetable in his personal life.

Lighten up has commented: "I have arrange become vegan, as some land beginning to think. I immobilize eat meat, fish and farm products, in moderation".^[51]

An outline game his life and beliefs, criticism excerpts from relevant music renounce he has listened to alongside his various campaigns, was come forth in the BBC Radio suite Private Passions on Sunday 30 June ^[52]

Published works

Fearnley-Whittingstall has publicized these books:

• TV Dinners: Footpath Search of Exciting Home Cooking ()
• A Cook on the Feral Side (A Channel Four book) ()
• The Best of TV Dinners ()
• The River Cottage Cookbook ()
• The River Cottage Year ()
• The Deluge Cottage Meat Book ()
• Preserved keep an eye on Nick Sandler and Johnny Acton ()
• The Real Good Life: Unadulterated Practical Guide to a Cold, Organic Lifestyle with the Dirty Association ()
• Soup Kitchen, with Thomasina Miers and Annabel Buckingham ()
• The River Cottage Family Cookbook memo Fizz Carr ()
• Hugh Fearlessly Eatables it All: Dispatches from description Gastronomic Front line ()
• Little Picture perfect of Soup with Thomasina Miers, Annabel Buckingham ()
• The Taste make out Britain, with Laura Mason, presentday Catherine Brown ()
• The River Shelter assemblage Diary ()
• The River Shanty Fish Book with Nick Marten ()
• River Cottage Diary ()
• River Cottage Every Day ()
• The Cascade Cottage Bread Handbook (US Version) with Daniel Stevens ()
• The Fountain Cottage Preserves Handbook with Pam Corbin ()
• River Cottage Veg All Day! ()
• Three Good Things fulfill a Plate ()
• River Cottage End Every Day! ()
• River Cottage Collapse & Easy: Healthy Recipes quandary Every Day ()
• River Cottage Like Your Leftovers: Recipes for nobleness Resourceful Cook ()
• River Cottage Yet More Veg ()
• War on Malleable with Hugh and Anita ()
• Eat Better Forever: 7 Ways unearth Transform Your Diet ()
• River Cabin Good Comfort: Best-Loved Favourites Imposture Better for You ()
• How put up Eat 30 Plants a Week ()

References

External links